Grillz Kitchen

This is my second visit to Grillz Kitchen at Kepayan Point. First impression was good but tonight it was a disappointment.

We were a huge gang of 13 to celebrate Jean's birthday. It was quite crowded when we got there. Reasons being were its sunday night, its affordable meals and it serves pork!

I ordered Pork Zilla burger, it wasnt as nice as the first time. It was a stupid idea to put coleslaw on the plate next to the burger, my burger bun was soaking wet. Yiakky! The menu describe ingredients of the burger included caramelized onion but there was fresh onion in the burger. My expectation for burger is high due to my special background and personal experience.

We didn't get our meals all at the same time. The pasta came out first then followed by chicken after 15 mins or so, then pizza and burger after 30mins and the last order came after 1 hr from the first order. The stations are not coordinating or someone cant read the ticket at the window. It happened to all the table tonight. But I gotta say something about the place, their menu is picture perfect! We did have hard time to decide what to order by looking at the pics on the menu.

Grilled Sir Loin Steak! Good morning, Sir Loin! LOL

My Pork Zilla burger with coleslaw and fries. 

Look at all the water from coleslaw! It spoiled my burger terribly!!